BONJOUR!

We’re thrilled to be opening the doors to Flo’s Crêperie in September at Noosa Junction, and we’re looking for dedicated, like-minded people to join our team.

Flo’s will be fully licensed, serving bloody good savoury and sweet crêpes (excuse our French). We’ll be open for breakfast, lunch and dinner.

Here are the roles we’re looking to fill:

  • Assistant manager
  • Barista (latte art skills required)
  • Bartender (strong cocktails skills)
  • Waiters
  • Chef de partie
  • Junior waiters, food/drink runners and cooks.

Here’s what you’ll get when you join our team:

  • Five weeks annual leave
  • Staff meals
  • Two weekly outdoor PT sessions
  • Competitive pay
  • Staff and family discounts
  • Monthly team-building events

Here’s what we’re looking for in our staff:

  • Love of crêpes – we’re serious about crêpes, bordering on obsessive, and we want you to care about our products as much as we do
  • Industry experience – experience in a similar role is essential
  • Shared values – we’re healthy, positive people who are grateful to live and work in beautiful Noosa, and we’re keen to build a team that shares our values and ethics
  • Quality mindset – our staff members must be detail-oriented people who take their jobs extremely seriously
  • Positive, patient attitude – we know working in hospo isn’t always easy, but we choose to work in this industry because we genuinely love it and we want our people to feel the same.

So if this resonates and you’re keen to join our team, please email bonjour@floscreperie.com with:

  • your CV
  • a short email outlining why you’d like to work with us
  • your salary expectations
  • your favourite type of crêpe.

We can’t wait to hear from you!

The Flo’s team